Mothers’ Day Sunday Bites & Brews


Cuppa Culture’s Mothers’ Day Sunday Bruncheonette-style Bites & Brews is a one-of-a-kind weekend tea service available exclusively at our Clarence, NY TEApourium.

We have partnered with some of Western New York’s finest culinary entrepreneurs to bring you our area’s best, local food offerings in the spirit of a traditional afternoon tea, yet with a trendy, modern twist!

Each month our menu will change slightly in order to stay fresh and seasonal, and continually provide the best that our local, small businesses have to offer for an experience like no other.

We are excited to announce May’s Menu:

  • CharcuTEAries by Meet and Eat Charcuterie ~ You read that right! CharcuTEArie uniquely made bruncheonette-style exclusively for Cuppa Culture by Kristen, the creative mastermind behind Meet and Eat Charcuterie. Each individual cup is thoughtfully assembled to bring you a fun and delicious sampling of assorted meats, cheeses, tea sandwiches, nuts, dried fruits, cookies, and crackers.

  • Scones by Haus of Sugar ~ The flavor for May’s menu is a scrumptious Honey Lemon Scone freshly baked and brought to you by a Buffalo Bakehaus, Natalie with Haus of Sugar.

  • Blueberry Lemon Basil Jam by Honey Sweet Jam ~ The artisan flavor for May’s menu is Blueberry Lemon Basil expertly crafted right here in Buffalo, NY. This jam pairs perfectly and traditionally with the selected scone of the month, as well as with the various savory charcuTEArie offerings.

  • Lemon Blueberry Donut by Peace, Love, & Little Donuts ~ This “funkadelic” flavor is a regular on the Buffalo PLLD menu, and fits the flare of our flavor profile for May.

  • Lemon Poppy Seed White Chocolate by Dark Forest Chocolate Makers ~ No tea service would be complete without chocolate! This local, family-owned, Lancaster-based chocolate maker just happens to be the same company that provides the luscious assortment of chocolates for our house-exclusive, Tea & Chocolate Tasting Flights.

  • Tea Pairings by Cuppa Culture ~ Each month, Cuppa Culture will provide at least two tea selections to sip and enjoy along with all of the food samplings being served. May’s selection will be our exclusive house blend, Balmoral British Breakfast, and our black tea & green rooibos blend, Lemon SnickeTEA.

Each person will receive their own individual charcuTEArie cup, one scone, one 1.5 oz jar of jam, one 1 oz jar of clotted cream, one little donut, one 1 oz square of chocolate, and endless cups of the selected teas.

Prices already include all applicable Sales Taxes. This service is provided BY RESERVATIONS ONLY with reservations closing each week at midnight the Thursday prior to the weekend. Reservations MUST be made in advance in order for each business to coordinate & accommodate the preparations necessary. You must register and pay online to reserve your day & time spot. Seats are limited! Thank you for your understanding. We look forward to sharing this amazing, one-of-a-kind experience with you!

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