- Eat & Drink
Pastry Chef Lauren Baynes from Bread by Baynes, and Chef Mansi Demla are preparing an Italian-Indian Fusion meal for Explore & Mores Chef du Jour event. Your ticket comes with all of the ingredients youll need for dinner for two (available at 2 price levels), plus the chance to learn innovative cooking skills from one of the brightest collaborators in town!
Purchase tickets here: https://store.exploreandmore.org/Events.aspx
October 30, 2020
$120 – $150website