Where to Eat
You could easily devote a solid week to exploring the vast range of Buffalo eateries, from terrific hole-in-the-wall Italian restaurants and Greek diners to chic white-tablecloth bistros. Sure, you know about chicken wings, but how about our other regional specialties, like beef on weck or pierogi? How about “Texas hots” unlike anything you’re likely to find in the great state of Texas? Ever enjoyed a traditional Friday night fish fry? Thai, Vietnamese, Indian, Mexican, downhome barbecue, vegetarian—we’ve got ’em all, and then some. Learn more about our culinary scene here.
